Quality Control Laboratory Technician
- Portage la Prairie, MB
- Sur place
- Publié 9 sept. 2026
- 1 poste
- Type d’emploi
- Temps plein
- Niveau d’expérience
- Intermédiaire · 2+ ans
- Formation minimale
- Diplôme collégial
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
Ce poste est expiré
Ce poste chez Roquette n’accepte plus de candidatures. L’offre originale reste disponible ci-dessous à titre de référence.
Expiré le 17 sept. 2026
Offre d’emploi originale
The Lab Technician is responsible for analyzing raw, in-process, and finished pea-based products using established laboratory methods and SOPs. They also provide technical assistance to production, monitor laboratory equipment, and ensure compliance with quality and safety standards.
Détails du poste
Roquette is a family-owned global leader in plant-based ingredients and a leading provider of pharmaceutical excipients. Want to help us make a difference? Using plant-based resources, we collaborate with our customers and partners to imagine and offer ingredients to better feed people and treat patients. Each of our ingredients responds to unique and essential needs, and they enable healthier lifestyles. THE ROLE: We are looking for our next Lab Technician within our Quality team. The Lab Technician is responsible for analyzing raw, in-process and finished pea-based products using established laboratory methods and Standard Operating Procedures (SOPs). This role supports quality control and production through analytical testing, equipment monitoring, data reporting, method execution, and compliance with quality and safety requirements. The position also provides technical assistance to production by supporting analytical activities, laboratory operations, and continuous improvement initiatives. This position is located in Portage la Prairie. WHAT YOU'LL DO * Analyze pea samples (raw, in-process and finished products) using Standard Operating Procedures (SOPs). * Use chemistry principles, analytical technology and practices to deliver improvement within quality control and plant production laboratories. * Perform metrological monitoring of laboratory equipment/instruments. * Execute laboratory methods as established by the quality control unit. * Advise on areas for improvement to maximize product testing and release of results. * Assist in preparation of test reports (weekly, monthly, quarterly, etc.). * Use developed methods to provide high-quality, timely and cost-effective services. * Monitor quality control and sensory laboratories in orderly and workable conditions. * Confirm laboratory equipment is maintained and functioning properly and that adequate parts and supplies are available in storage. * Assist in developing analytical methods, performing analyses and generating reliable test results. * Monitor daily technical workload, equipment maintenance and laboratory inventory. * Receive, log, prepare, distribute and/or retain incoming samples for analytical, microbiological, stability and sensory testing within assigned time frames. * Prepare and send samples to external laboratories and follow up on progress. * Perform analysis on inter-laboratory samples as assigned. * Master all analytical techniques used in the laboratory. * Check data accuracy before processing and review records. * Tabulate results in laboratory notebooks, Excel files and LIMS, as appropriate. * Prepare reagents and necessary dilutions for analytical applications. * Perform verification and calibration on quality control and workshop laboratory equipment, including daily monitoring and recording in SAP. * Manage physical samples in the sample library. * When required, enter finished product results authorizing product release. * Perform first-level maintenance on laboratory equipment (Elementar, Brabender, spectrophotometer, ICP). * Know and apply the provisions of the Quality Assurance system. PROVIDE TECHNICAL ASSISTANCE TO PRODUCTION * Assist with the development of analytical methods when required. * Perform analytical testing in production workshop laboratories as directed. * Train to support cleaning validations as desired. WHAT YOU'LL NEED EDUCATION * Technical diploma from a recognized college coupled with 3-5 years of laboratory experience in the food or related industry. * B.Sc./B.A. in Chemistry, Food Science, Biology, Agriculture, Microbiology or other related science degree is highly preferred. EXPERIENCE * 2-3 years of experience working in a laboratory and performing physico-chemical analysis. * 5 years of experience in the field would be an asset. * 5 years of related industrial or manufacturing laboratory experience is preferred. SKILLS * Excellent multitasking skills. * Thorough and detail oriented. * Able to work independently. * Excellent interpersonal skills. * Open-minded. * Good organizational skills. * Ability to manage multiple tasks simultaneously in a fast-paced environment. * Use of laboratory equipment and instrumentation. * Strong mathematical skill application. * Strong computer literacy, including Microsoft Excel, Outlook and Word. * Ability to work individually and with a team. * Strong, clear and informative verbal and written communication skills. AAP/EEO Statement Roquette is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national origin, gender, sexual orientation, gender identity, age, physical or mental disability, genetic factors, military/veteran status or other characteristics protected by law. “AAP, EEO, Drug-Free Workplace” Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. If you identify yourself in this position, please apply by uploading your resume and let's start the journey together! Roquette is proud to be a global company where you can find personal and professional growth through multiple diverse experiences. Roquette strives to create a dynamic workforce while remaining firmly committed to equal opportunity by complying with EEO laws. As we continue to grow, Roquette understands that to be successful we must always be inclusive in our approach. To find out more about our products, values and sustainable development ambitions visit us at www.roquette.com [http://www.roquette.com] and at www.sustainability.roquette.com [http://www.sustainability.roquette.com]
Ce que vous ferez
The Lab Technician is responsible for analyzing raw, in-process, and finished pea-based products using established laboratory methods and SOPs. They also provide technical assistance to production, monitor laboratory equipment, and ensure compliance with quality and safety standards.
Exigences
Candidates must possess a technical diploma or a degree in Chemistry, Food Science, Biology, or a related field. A minimum of 2-3 years of laboratory experience performing physico-chemical analysis is required.
Compétences indiquées
- Travail d’équipe · Souhaitée
- Detail-oriented · Souhaitée
- Quality Control · Souhaitée
- Multitasking · Souhaitée
- Communication Skills · Souhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Laboratory analysis
- Standard operating procedures
- Chemistry principles
- Analytical technology
- Metrological monitoring
- Data reporting
- Sample preparation
- Sensory evaluation
- Equipment maintenance
- Quality control
- Multitasking
- Mathematical application
- Computer literacy
- Communication skills
- Teamwork
- Detail oriented
- Laboratory Experience
- Data Reporting
- Laboratory Safety
- Patient Treatment
- Food Science
- Equipment Maintenance
- Laboratory Equipment
- Analytical Testing
- Method Development
- Organizational Skills
- Open Mindset
- Cleaning Validation
- Analytical Method
- Microsoft Excel
- Agriculture
- Analytical Chemistry
- Analytical Techniques
- Chemistry
- Auditing
- Biology
- Calibration
- Reagent
- Cleanliness
- Communication
- Computer Literacy
- Continuous Improvement Process
- Instrumentation
- Standard Operating Procedure
- Interpersonal Communications
- Laboratory Techniques
- Mathematics
- Microbiology
- Microsoft Outlook
- Operations
Domaines d’emploi
- Science & Research
- Manufacturing
- Food & Beverage
- Agriculture
- Quality Control Laboratory Technician
- Medical and Pathology Laboratory Technicians
- Medical and Clinical Laboratory Technicians
- Clinical Laboratory Technologists and Technicians
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